Hello dear
At Louis Pappas Fresh Greek in University Towncenter, Bradenton, guests are treated to a delightful culinary journey rooted in rich Greek traditions. Established by Louis Pappas, who brought his heritage to America in 1904, this restaurant is renowned for its generous portion sizes and fresh ingredients. Signature dishes include the iconic Greek salad, crafted with a unique twist, and a variety of pick-two combo meals that ensure value without sacrificing quality. The welcoming atmosphere, combined with attentive service, makes it an ideal spot for anyone craving authentic Greek flavors. Whether enjoying a savory gyro or an outstanding half chicken entrée, every bite is a testament to the restaurant’s legacy.
About
Welcome to Louis Pappas Fresh Greek at the University Towncenter in Bradenton, a bastion of authentic Greek cuisine and a reflection of the Pappas family's rich heritage. Located at 8512 Cooper Creek Blvd #100, Bradenton, FL, this inviting eatery has quickly become a favorite amongst locals and visitors alike.
At Louis Pappas, you’ll find a menu that celebrates the freshness and healthiness of Greek food. With generous portions like their famous Greek salads and tempting pick-two combos, you’re guaranteed an abundance of flavors and satisfaction. Customers rave about the colossal salads, crafted from fresh and vibrant ingredients, as well as hearty mains like the half chicken entrée that has left tastebuds delighted. The unique twist on the traditional Greek salad, initially popularized by the founder Louis M. Pappamichalopoulos, includes a layer of potato salad at the bottom, marrying flavors in a deliciously filling dish that has stood the test of time.
But it's not just the food that stands out. Patrons frequently mention the warm and welcoming atmosphere, highlighted by friendly service from staff members like Nicholas, who add a personal touch to each dining experience. The cleanliness of the establishment further enhances the overall ambiance, making Louis Pappas a go-to spot for both quick lunches and leisurely dinners.
With prices that offer incredible value—like the $12.95 for a satisfying pick-two lunch combo—it's easy to understand the loyalty this restaurant has garnered. Whether you're a longtime lover of Greek food or new to the cuisine, Louis Pappas Fresh Greek promises a delightful journey through traditional flavors that will leave you eager to return. Don’t miss out on the opportunity to savor delicious meals coupled with a welcoming environment—come visit them today and indulge in the taste of Greece right here in Bradenton!
For more information, contact them at +1 941-388-8719. Experience the flavors that have captured the hearts of many!
“ First off, you can’t go wrong with Greek food. It’s healthier than most options out there. This place makes the most delicious, HUGE portion salads. I also love their pick 2 combos. They give you plenty of food. Everything is fresh. The place is very clean, and their prices are very fair. 12.95 for pick 2 is a great deal for lunch. I always come here and my only disappointment is that I don’t live closer to come everyday. Every weekend will have to do. ”
“ Delicious food and iced tea, our new fave! I had the combo with Greek fries and Gyro, yum. ”
“ Would have taken a photo but was too hungry- ordered the half chicken entree with rice & the chicken was out of this world. Just about 16 for the meal and it was well worth it. Can’t wait to try more! ”
“ Louis M. Pappamichalopoulos, from Sparta, Greece arrived in America in 1904. He shortened his name to Pappas to help simplify life in his new country. During World War I, Louis served in France as an army chef in General Pershing’s “Wildcat Division”. It was there that he created his own version of a Greek salad by adding potato salad to sustain the troops during hard times. In 1925 Louis and his wife, Flora, affectionately known as “Mama”, established the original Louis Pappas “Riverside Cafe” in Tarpon Springs. With a handful of employees on sawdust floors, they opened their humble cafe, specializing in fine Greek-American cuisine and the Louis Pappas Famous Greek SaladTM. Potato salad at the bottom of a Greek salad soon became commonplace and the salad itself became internationally known. The Pappas Family prospered over the years, sustaining three generations in the restaurant business. ”
“ What a wonderful dinner my daughter, husband and I had tonight! We were greeted by Nicholas at the front counter - he was a pleasure! The food was delicious & a really great value! We truly enjoyed our experience & our meal! Thank you Nicholas & Louie Pappas for a great night! ”
“ Hands Down the BEST gyro I've had in over 40 years! I'm a Greek from Astoria, NYC. Since I've been in Fla. (1981) I've been searching for a REAL GREEK gyro... I'll have to look no further! Their cook made the gyro meat SO tender, it instantly fell apart. WOW! Amazing.! The flavors were fantastic. Also got a very authentic spinach souvlaki... again.. out of this world. The phyllo dough was beautifully crispy & filling was perfect. The young man at the counter, Sheidi, was energetic, very cordial, happy and extremely polite. Supervisor Kia had the place running clean and smoothly. Everyone was happy & upbeat which contributed a lot to the whole FANTASTIC meal! You must try this gem of authentic Greek dining at it's best. P.S. The lamb was so tender and delicious, it might be nice as Souvlaki, which my entire family is addicted to. P.P.S. CAN'T WAIT to go back ”
“ For the last two years, we have used Louis Pappas for catering to feed about 120 people. Do you know how hard it is to pick a place and please THAT many people?! Everyone loves to hear that we are ordering from LP! The staff are so easy to work with and communication is great! The chicken, potato salad, and dips are all a hit, and nothing is overlooked! ”
“ What a pleasant surprise to try this place. Probably passed 20 times thinking it was a high-end sit down restaurant with table service. It’s actually more a modern bowl, pita and plate restaurants just like a CAVA or Chipotle. The taste of the meat was amazing, portion size was great. It’s also super clean and nice atmosphere. We’ll definitely come back! ”